Food-stuff

Rice

Rice from Pakistan

Item No.1 
Super Kernal Basmati Rice White                                       
Crop 2009/2010 Agl 7.1mm  100% Shortexed
Broken 2%  Silky Polish
Packing 40 Kgs Cotton Bag

Iten No.2

Polished millet Croats GOST 572-60

Egyptian Valencia variety oranges on supply

Anyone interested in importing Egyptian origin Valencia oranges, you may provide them following details with attached box and orange images:

-    Product: Valencia variety fresh oranges – Egyptian origin. Product currently in harvest period.

-    Box design: 3D pictures of the export carton box is attached for your view. Please note product and contact details are provided in English, Russian, and Arabic.

Skimmed Milk Powder Adpi Extra Grade. (SMP). Origin: EC

Qualitative indices: SMP ADPI EXTRA GRADE

CHEMICAL
Butterfat: 1.25 % max;
Moisture: 4.00 % max;
Protein: 34 % min;
Lactose: 50.00 % approx;
Minerals: 8.00 % approx;
Titratable acidity: 0.17 % max;
Solubility index: 1.2 ml max;
Sediment-test: Disc A/B max;
Radiation: Level Norm.

LEMONS HS 805 300 000,  HS 805 301 000
SIZE:              75 - 78mm  until   60 - 65mm
counts           60 - 66 - 72 - 80 - 90 -100
PACKING :   14 - 14.5kgs  Carton box or  Plastic Box

Coriander Seeds Whole (Coriandrum sativum L.)
Quality:
purity - 98%
moisture - 10%
splits - 5%
high ether content
Origin - Ukraine.
Packing - 20 or 25 kg pp bags.

We are interests in selling canned fish by containers ex Ukraine on Incoterms 2000 basis.

FLCs: 20 feet container 950 boxes (Box 60 cans), 57000 cans. Can or easy open can data: Weight Net 240 gm, Gross - 297,5 gm.
Monthly delivery 20 containers.

DSTU 2209-93 (Ukrainian standart) WHEAT FLOUR FOR BREAD:

Loading in 20/40 FLCs - 18.5/ 26 mt; Packing: 50 kgs PP bags

Superior grade:
Moisture: max 15.0 %;
W.Gluten: min 24.0 %;
Ash (dry basis): max 0.55 %;
Whiteness: min 54.0 u.;
Falling Number: min 160 sec.

First grade:
Moisture: max 15.0 %;
W.Gluten: min 25.0 %
Ash (dry basis): max 0.75 %;
Whiteness: min 36.0 u.;
Falling Number: min 160 sec.
Second grade:

Wheat bakery flour. Specifications GOST R 52189-2003. Russia

WHEAT FLOUR FOR BREAD
Superior grade:
Protein : min 14 %
Moisture : min 14.0 %
W.Gluten : min 28.0 %
Ash (dry basis) : max 0.55 %
Falling Number : min 275 sec.

First grade:
Protein : min 14 %
Moisture : min 14.0 %
W.Gluten : min 30.0 %
Ash (dry basis) : max 0.75 %
Falling Number : min 245 sec

WHEAT FLOUR FOR NOODLES and BISCUITS:
Type M 55-23

Physical and Chemical Properties of:

Turkey Wheat Flour for Bread

Type 1/550
Humidity percentage, (as weight): max. 14.5%
Protein, (as weight) : 12.50% - 13.00% ( factor, 5.7)
Percentage of gluten , (as weight): min 29%
Sedimentation (Swelling) (ml) : min 32
Water absorption ( ABS) : min 60%
Stability of dough :  min 8 minutes
Degree of softening : Max. 70 BU
Energy : 230 x 10-4 joule
Taste and smell: In particular taste and smell
Color and appearance: In inherent color and appearance.

Legend about the origin of the Walnut says, that Cariia, the daughter of laconian King Dion, beloved of Dionis, was tunred into the walnut tree by him. In ancient Greece, word cariie meant the walnut. In Cariias, which were called in her honour, in old times, girls song the sings and danced in a ring in honour of Artemis, walnut tree was devoted to the goddess. Once upon a time, participants of the dance frightened and hid under the protection of holy tree and suddenly they turned into the walnuts on the branches of the tree.

Foodstuff included

Canned fish
1. Sprats - Black Sea, in tomato sauce. Can. Net 240 gm
2. Sprats - Black Sea, Fried, in tomato sauce. Can. Net 240 gm        
3. Sprats - in oil. Can. Net 240 gm          
4. Sprats - in oil. Can. Net 190 gm