SCO, Full Cream Milk Powder, UA
The SELLER are ready to offer/ SCO, negotiate terms of the contract to sell, supply, transfer commodities and are looking for Buyer which ready to buy/ LOI, purchase and receive commodity. Quality and Quantity of the goods are final at loading based on quality certificate issued by inspection company ordered and paid by seller.
PRODUCT: Produced from fresh, high quality fresh milk by a spray-drying process, medium heat.
APPLICATION: Yoghurt, ice-cream, bakery & confectionery, chocolate, processed cheese & spreads, infant formulae, UHT milk, recombined sweetened condensed milk.
Physical and Chemical Characteristics
Colour: white to slight yellow
Flavour and Odor: characteristic
Scorched particles Disk MAX: B
Fat, % MIN: 25,5
Water (Moisture), % MAX: 4
Acidity, °T MAX: 17
pH value: 6,7-7,0
Solubility index cm3: 0,15
Protein dry basis MIN: 16-25
Radioactivity, BQ/kg MAX: within acceptable limit
Total plate count/gr. MAX: 100.000
Coliforms/gr. MAX: < 10
PACKAGING: Multi-ply paper bags with polyethylene liner, 25 kg net weight.
STORAGE: Store product under cool, dry conditions.
AVAILABILITY: Quality standardization according to customer requirements Shipment by 20'or 40 FCLS.
Payment 100% Cash Against Documents (INCASSO bank to bank) or Letter of Credit at sight or Cash Against Fax Documents (10/90). against the set of the original shipping documents:
1. Full set 3/3 Bill of Lading;
2. Commercial Invoice.
3. Certificate of quality and quantity;
4. Certificate of Origin;
5. Fumigation Certificate;
6. Phytosanitary Certificate.
7. Packing list;
Please send order for CFR delivery